Plant Sifu Dried Tangerine Peel Plant-based Beef Shaomai

Weight : 160g

Developed by Hong Kong’s homegrown plant-based foods innovation brand -- Plant Sifu. This plant-based beef shaomai with dried tangerine peel, minced water chestnut and a hint of coriander is a classic Cantonese dim sum reimagined with new-age ingredient.

Can be steamed or air-fried.

Non-GMO soybeans. No added MSG. No added additivities. Hormone free. Zero cholesterol.

“Mastering the sixth taste” -  Plant Sifu products prides on great texture and non-greasy fattiness powered by its proprietary patented innovation AROMAX, essentially fat and lard made from konjac.